braised mini pork osso bucco with vegetables & white wine sauce
Tradicional Gulf Shrimp cocktail.
Fresh calamari lightly fried & server with house marinara sauce
Fresh Calamari served with red crushed peppers & white wine garlic sauce
Fresh mozzarella with sliced tomato & basil
Seafood saled with clams, mussels, scallps, calamari & shrimp witj lemon vinegrette.
Bitter broccoli sauteed with olive oil, garlic, crushed red pepper flakes and italian sausage.
fresh clams stuffed with peppers, onions, herbs & bacon.
fresh clams stuffed with bread crumbs, spices, herbs & oregano.
Fresh Mussels sauteed in olive oil, shallots, garlic & fresh herbs finished with pernod cream sauce
Classic meatballs with an options of marinara or fra diavolo sauce.
Fried eggplant , stuffed with ricotta cheese, baked with tomato sauce .
Fresh mushrooms stuffed with sausage, breadcrumbs, eggplant & herbs.
Sautéed escarole, beans, pancetta, Italian bread and parmigiano cheese.
Spicy pepper sautéed with onions, olive oil, garlic, potatoes, and sausage sautéed in tomato sauce.
Proscuitto, salami & bressola.
Assorted imported & domestic cheeses served with fresh fruit, jam & crostini
Caesar salad with italian bread crumbs and shaved parmesan
& balsamic gorgonzola vinegrette
Arugula with bruschetta, tomatoes, shaved parmesan cheese and lemon juice and olive oil
Fresh tomatoes with red onions, olive oil, garlic and salt & pepper
Tradicional meat, ricotta and mozzarella lasagna .
Fettuccine pasta served with classic meat sauce.
Penna tossed with onion, garlic, pancetta, vodka tomato sauce and cream.
Pasta stuffed with ricotta & baked with mozzarella and light tomato sauce.
Rigatoni pasta with onions, pancetta, tomato & basil.
Homemade potato dumplings served with tomato sauce, mozzarella & parmagiano cheeses.
Ravioli stuffed with lobster meat & served with lobster cream sauce.
Risotto with calamari, scallops, shrimp, clams & white or red sauce.
Prepared with a selection of fresh seafood in red or white sauce, served over linguini.
Sauteed swordfish with hot red crushed pepper flakes, garlic white wine butter sauce and herbs over linguini
Fresh filet of sole in egg batter sauteed and served over bed of spinach with lemon white wine butter sauce.
Salmon, grilled or sauteed over bed of spinach
Scallops scampi with herbs & garlic white wine butter over linguine or spinach.
Shrimp scampi with herbs & garlic white wine butter over linguine
Succulent shrimp sauteed with tuscan white beans, garlic & white wine served on bed of spinach
Zuppa di clams with red or white sauce. Served over linguine
Zuppa di Mussels with red or white sauce. Served over linguine
Fresh lobster meat sauteed with brandy cream sauce, served over fettuccine pasta.
Boneless breast of chicken sauteed in butter, white wine & lemon juice. Served on a bed spinach
Breaded breast of chicken baked with tomato sauce & topped with mozzarella.
Boneless breast of chicken sauteed with exotic mushrooms & artichoke hearts in a light brown sauce.
Breast of chicken wrapped in pancetta & crusted with herbs, lemon & garlic sauce.
Half Roasted chicken sauteed with onions, peppers & potatoes.
Veal medallions in egg batter, lemon, capers &butter white wine sauce.
Veal medallions breaded & baked with tomato sauce & topped with mozzarella.
Veal medallions sauteed with mushrooms and marsala wine.
Veal medallions sauteed with capers, lemon juice, garlic & white wine butter sauce..
Veal medallions sauteed with artichoke hearts, onions, kalamata olives & light pomodoro.
Lightly breaded veal medallions baked & served with arugula, garlic, diced fresh tomatoes and shaved parmesan cheese.
Grilled filet mignon served with green peppercorn sauce.
Grilled filet mignon served with exotic mushrooms & artichoke hearts in a light brown sauce..
Grilled black Angus New York Sirloin with garlic herbs butter sauce.
Grilled Pork Chop with sauteed broccoli rabe and garlic.
Roasted half rack of lamb with rosemary Merlot wine reduction.
Jumbo Gulf Shrimp
Fresh calamari lightly fried & server with house marinara sauce
Fresh Calamari served with red crushed peppers & white wine garlic sauce
Bitter broccoli sauteed with olive oil, garlic, crushed red pepper flakes and italian sausage.
fresh clams stuffed with peppers, onions, herbs & bacon.
fresh clams stuffed with bread crumbs, spices, herbs & oregano.
Fresh Mussels sauteed in olive oil, shallots, garlic & fresh herbs finished with pernod cream sauce
Classic meatballs with an options of marinara or fra diavolo sauce.
Fried eggplant , stuffed with ricotta cheese, baked with tomato sauce .
Fresh mushrooms stuffed with sausage, breadcrumbs, eggplant & herbs.
Sautéed escarole, beans, pancetta, Italian bread and parmigiano cheese.
Spicy pepper sautéed with onions, olive oil, garlic, potatoes, and sausage sautéed in tomato sauce.
braised mini pork shank with light brown sauce
Proscuitto, salami & bressola.
Assorted imported & domestic cheeses served with fresh fruit, jam & crostini
Caesar salad with italian bread crumbs and shaved parmesan
fresh mozzarella, tomato, basil, olive oil & balsamic glaze.
mixed greens with tomato, gorgonzola, walnuts & balsamic gorgonzola vinegrette
Arugula with bruschetta, tomatoes, shaved parmesan cheese and lemon juice and olive oil
Grilled breast of chicken over caesar salad.
Grilled shrimp over caesar salad
Grilled N.Y. Sirloin over Caesar salad.
Grilled Salmon over Caesar salad.
Italian Style sandwishes
lightly breaded chicken breast with fresh mozzarella , lettuce, tomatoes and avocado.
N.Y Sirloin sliced & topped with provolone cheese.
Sirloin Burger with, lettuce, tomatoes & american cheese
Grilled breast of chicken with mushrooms & mozzarella.
Prosciutto, roasted red peppers & mozzarella
Broccoli rabe with italian sausage and mozzarella.
Tradicional meat, ricotta and mozzarella lasagna .
Fettuccine pasta served with classic meat sauce.
Penna tossed with onion, garlic, pancetta, vodka tomato sauce and cream.
Pasta stuffed with ricotta & baked with mozzarella and light tomato sauce.
Breaded breast of chicken cutlet baked with tomato sauce , topped with mozzarella.
Breast of chicken wrapped in bacon & crusted with herbs, lemon & garlic..
Boneless breast of chicken sautéed with exotic mushroom and artichoke hearts in a light brown sauce.
Grilled N.Y Sirloin topped with herbs & butter.
Grilled Pork chop server over broccoli rabe and garlic.
Veal cutlet breaded & baked in tomato sauce & mozzarella
Veal scaloppine sautéed with artichoke heart, onion, and calamata olives in a light tomato sauce.
Veal Scallopine sautéed with mushrooms & Marsala wine
Filet of Sole in egg batter sauteed with butter & servedon a bed of Spinach
Fresh Clams or Mussels served over linguini with choice or red or white sauce.